Color cutlery for tart / pie
Most tarts or pies always have delicious baked shell. However, sometime the shell is too solid to be separated by a normal plastic cake knife. With Tair Chu’s French cake knife with long and strong blade, you can cut and share your pies or tarts with your friends easily. In addition, Tair Chu’s spork has strong tine and French cake fork has one blade tine. Both flatware can break up the hard shell to make the hard shell gentle in the mouth. Where to find the flatware with elegant design and excellent function? Tair Chu will be your best solution.